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River and Rail Restaurant
  • HOME
  • RESERVATIONS
  • MENU
  • GIFT CARDS
  • ABOUT US
    • OUR TEAM

MENU

Below is a sample of our daily rotating menu.

Please call after 4pm if you’d like our staff to review the current menu with you, or with any questions or concerns prior to your dining experience. Reservations are highly recommended.

SAMPLE DINNER MENU

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sample bar menu

Sample Bar Menu

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@TheRiverandRail

We’re rolling out new menu items at The River and Rail.
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We’re rolling out new menu items at The River and Rail.
6 days ago
View on Instagram |
1/7
🍷October is Virginia Wine Month. Here's what we're pouring by the glass this month to celebrate. Reds: Hazy Mountain Vineyards - Pinot Noir '21 - Shenandoah Valley Hark - Petit Verdot '23 - Monticello Barboursville Vineyards - Reserve Nebbiolo '23 Barboursville Vineyards - Octagon '21 Whites & Rose: Barboursville Vineyards - Reserve Fiano ‘23 Hazy Mountain Vineyards - Barrel Select Chardonnay’21 - Shenandoah Valley Hark - Petit Manseng ‘21 - Monticello Boxwood Estate - Sauvignon Blanc ‘24 - Middleburg Come enjoy a glass and have a taste of what we're rolling out on our new menu.
🍷October is Virginia Wine Month. Here's what we're pouring by the glass this month to celebrate. Reds: Hazy Mountain Vineyards - Pinot Noir '21 - Shenandoah Valley Hark - Petit Verdot '23 - Monticello Barboursville Vineyards - Reserve Nebbiolo '23 Barboursville Vineyards - Octagon '21 Whites & Rose: Barboursville Vineyards - Reserve Fiano ‘23 Hazy Mountain Vineyards - Barrel Select Chardonnay’21 - Shenandoah Valley Hark - Petit Manseng ‘21 - Monticello Boxwood Estate - Sauvignon Blanc ‘24 - Middleburg Come enjoy a glass and have a taste of what we're rolling out on our new menu.
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Follow
🍷October is Virginia Wine Month. Here's what we're pouring by the glass this month to celebrate. Reds: Hazy Mountain Vineyards - Pinot Noir '21 - Shenandoah Valley Hark - Petit Verdot '23 - Monticello Barboursville Vineyards - Reserve Nebbiolo '23 Barboursville Vineyards - Octagon '21 Whites & Rose: Barboursville Vineyards - Reserve Fiano ‘23 Hazy Mountain Vineyards - Barrel Select Chardonnay’21 - Shenandoah Valley Hark - Petit Manseng ‘21 - Monticello Boxwood Estate - Sauvignon Blanc ‘24 - Middleburg Come enjoy a glass and have a taste of what we're rolling out on our new menu.
2 weeks ago
View on Instagram |
2/7
Our wine dinner with @wondermentwines was a special evening. 🍷 Chef @itslukeliarson came up with the perfect menu to highlight these beautiful wines. We're already talking about our next one. Sign up for our wine dinner email list at the 🔗 in our bio and be the first to know.
Our wine dinner with @wondermentwines was a special evening. 🍷 Chef @itslukeliarson came up with the perfect menu to highlight these beautiful wines. We're already talking about our next one. Sign up for our wine dinner email list at the 🔗 in our bio and be the first to know.
Our wine dinner with @wondermentwines was a special evening. 🍷 Chef @itslukeliarson came up with the perfect menu to highlight these beautiful wines. We're already talking about our next one. Sign up for our wine dinner email list at the 🔗 in our bio and be the first to know.
Our wine dinner with @wondermentwines was a special evening. 🍷 Chef @itslukeliarson came up with the perfect menu to highlight these beautiful wines. We're already talking about our next one. Sign up for our wine dinner email list at the 🔗 in our bio and be the first to know.
Our wine dinner with @wondermentwines was a special evening. 🍷 Chef @itslukeliarson came up with the perfect menu to highlight these beautiful wines. We're already talking about our next one. Sign up for our wine dinner email list at the 🔗 in our bio and be the first to know.
Our wine dinner with @wondermentwines was a special evening. 🍷 Chef @itslukeliarson came up with the perfect menu to highlight these beautiful wines. We're already talking about our next one. Sign up for our wine dinner email list at the 🔗 in our bio and be the first to know.
Our wine dinner with @wondermentwines was a special evening. 🍷 Chef @itslukeliarson came up with the perfect menu to highlight these beautiful wines. We're already talking about our next one. Sign up for our wine dinner email list at the 🔗 in our bio and be the first to know.
•
Follow
Our wine dinner with @wondermentwines was a special evening. 🍷 Chef @itslukeliarson came up with the perfect menu to highlight these beautiful wines. We're already talking about our next one. Sign up for our wine dinner email list at the 🔗 in our bio and be the first to know.
2 weeks ago
View on Instagram |
3/7
Our newest dish from some of our oldest friends: Smoke in Chimneys Trout - Autumn Squash - Kale - Anson Mills White Rice Peas We’ve been serving @smokeinchimneys trout since our early days. Now it’s on menus at Michelin-starred restaurants nationwide. We’re proud to say “we knew them when.” Book a table at the 🔗in our bio.
Our newest dish from some of our oldest friends: Smoke in Chimneys Trout - Autumn Squash - Kale - Anson Mills White Rice Peas We’ve been serving @smokeinchimneys trout since our early days. Now it’s on menus at Michelin-starred restaurants nationwide. We’re proud to say “we knew them when.” Book a table at the 🔗in our bio.
Our newest dish from some of our oldest friends: Smoke in Chimneys Trout - Autumn Squash - Kale - Anson Mills White Rice Peas We’ve been serving @smokeinchimneys trout since our early days. Now it’s on menus at Michelin-starred restaurants nationwide. We’re proud to say “we knew them when.” Book a table at the 🔗in our bio.
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Follow
Our newest dish from some of our oldest friends: Smoke in Chimneys Trout - Autumn Squash - Kale - Anson Mills White Rice Peas We’ve been serving @smokeinchimneys trout since our early days. Now it’s on menus at Michelin-starred restaurants nationwide. We’re proud to say “we knew them when.” Book a table at the 🔗in our bio.
3 weeks ago
View on Instagram |
4/7
Rumor has it this one’s for you. It’s been a long week. It’s almost the weekend. Come have a seat at the bar and grab a beverage. You deserve it.
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Rumor has it this one’s for you. It’s been a long week. It’s almost the weekend. Come have a seat at the bar and grab a beverage. You deserve it.
1 month ago
View on Instagram |
5/7
The table is set. 🍽️ We're just waiting for you. Book a table or just stop in. We're looking forward to seeing you.
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The table is set. 🍽️ We're just waiting for you. Book a table or just stop in. We're looking forward to seeing you.
1 month ago
View on Instagram |
6/7
🍷 An Evening with Wonderment Wines at River and Rail River and Rail is proud to partner with Wonderment Wines for an unforgettable evening celebrating exceptional wine, seasonal cuisine, and the art of thoughtful pairing. 🍽️Join us for a five-course, seasonally inspired menu featuring locally sourced ingredients, each course thoughtfully paired with a wine selection from Wonderment Wines. The evening will be guided by Stephanie Cook, owner and winemaker of Wonderment Wines, alongside R&R Executive Chef Luke Larson and his team. Come sip, savor, and experience an evening where every course and every pour tells a story. $200 per person Five-Course Prix Fixe Menu 🍸 Doors open for Cocktail Hour: 5:30 PM 🍽️ Dinner: 6:30 PM — begins promptly Space for this special evening is limited. Reserve your seat at the 🔗in our bio. We look forward to welcoming you to River and Rail.
🍷 An Evening with Wonderment Wines at River and Rail River and Rail is proud to partner with Wonderment Wines for an unforgettable evening celebrating exceptional wine, seasonal cuisine, and the art of thoughtful pairing. 🍽️Join us for a five-course, seasonally inspired menu featuring locally sourced ingredients, each course thoughtfully paired with a wine selection from Wonderment Wines. The evening will be guided by Stephanie Cook, owner and winemaker of Wonderment Wines, alongside R&R Executive Chef Luke Larson and his team. Come sip, savor, and experience an evening where every course and every pour tells a story. $200 per person Five-Course Prix Fixe Menu 🍸 Doors open for Cocktail Hour: 5:30 PM 🍽️ Dinner: 6:30 PM — begins promptly Space for this special evening is limited. Reserve your seat at the 🔗in our bio. We look forward to welcoming you to River and Rail.
🍷 An Evening with Wonderment Wines at River and Rail River and Rail is proud to partner with Wonderment Wines for an unforgettable evening celebrating exceptional wine, seasonal cuisine, and the art of thoughtful pairing. 🍽️Join us for a five-course, seasonally inspired menu featuring locally sourced ingredients, each course thoughtfully paired with a wine selection from Wonderment Wines. The evening will be guided by Stephanie Cook, owner and winemaker of Wonderment Wines, alongside R&R Executive Chef Luke Larson and his team. Come sip, savor, and experience an evening where every course and every pour tells a story. $200 per person Five-Course Prix Fixe Menu 🍸 Doors open for Cocktail Hour: 5:30 PM 🍽️ Dinner: 6:30 PM — begins promptly Space for this special evening is limited. Reserve your seat at the 🔗in our bio. We look forward to welcoming you to River and Rail.
•
Follow
🍷 An Evening with Wonderment Wines at River and Rail River and Rail is proud to partner with Wonderment Wines for an unforgettable evening celebrating exceptional wine, seasonal cuisine, and the art of thoughtful pairing. 🍽️Join us for a five-course, seasonally inspired menu featuring locally sourced ingredients, each course thoughtfully paired with a wine selection from Wonderment Wines. The evening will be guided by Stephanie Cook, owner and winemaker of Wonderment Wines, alongside R&R Executive Chef Luke Larson and his team. Come sip, savor, and experience an evening where every course and every pour tells a story. $200 per person Five-Course Prix Fixe Menu 🍸 Doors open for Cocktail Hour: 5:30 PM 🍽️ Dinner: 6:30 PM — begins promptly Space for this special evening is limited. Reserve your seat at the 🔗in our bio. We look forward to welcoming you to River and Rail.
1 month ago
View on Instagram |
7/7
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VISIT

2201 Crystal Spring Ave. SW
Roanoke, Virginia 24014
540.400.6830

HOURS

Monday-Thursday 5:00 pm-8:00 pm (last seating)
Friday-Saturday 5:00 pm-8:30 pm (last seating)

LINKS

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